Acerola Extract Market Size, Share, Analysis, Industry Demand and Forecasts Report
Technavio Announces the
Publication of its Research Report Global Acerola Extract Market 2017-2021
Technavio recognizes the following companies as the key players in the global acerola extract market: 100 (POR CENTO) AMAZONIA EXPORTACAO E REPRESENTACAO, Blue Macaw Flora, iTi Tropicals, Niagro - Nichirei do Brasil, and The Green Labs
Other Prominent Vendors in the market are: Diana Group, Naturex, NP Nutra (Nature's Power Nutraceuticals Corp), NutriBotanica, Optimally Organic, Parchem fine & specialty chemicals, and Vita Forte
Technavio recognizes the following companies as the key players in the global acerola extract market: 100 (POR CENTO) AMAZONIA EXPORTACAO E REPRESENTACAO, Blue Macaw Flora, iTi Tropicals, Niagro - Nichirei do Brasil, and The Green Labs
Other Prominent Vendors in the market are: Diana Group, Naturex, NP Nutra (Nature's Power Nutraceuticals Corp), NutriBotanica, Optimally Organic, Parchem fine & specialty chemicals, and Vita Forte
Commenting on the report,
an analyst from Technavios team said: The latest trend gaining momentum in
the market is Rising use of acerola extract in cosmetic products. Several
innovations in terms of composition and ingredients can be seen in the
cosmetics industry. Presently, vendors are focusing on natural and organic
ingredients for their products. Superfoods like acai, pomegranate, and acerola
are in high demand in the cosmetic industry. The extract from these fruits in
pulp or powdered form is used to enhance the quality and add value to cosmetic
products.
According to the report, one of the major drivers for this market is Rise in demand for natural ingredients. With the increased focus on health and safety, people are becoming more concerned about the ingredients and composition of the food and beverages that they consume. This factor, coupled with the side effects caused due to the consumption of artificial additives, has helped propel the use of natural ingredients in the food processing and manufacturing industries as replacements of artificial ingredients.
Acerola is commonly known as Barbados cherry or West Indian cherry. The acerola plant grows best in the tropical and subtropical environment. Acerola cherries are red or dark pink in color, and are rich in several nutrients like vitamin C, bioflavonoids, vitamin A, vitamin B, phosphorous, iron, and calcium. Acerola fruits and juice are used in several food products like ice creams, soft drinks, jellies, candies, yogurt, and several types of desserts. Acerola cherries are not only consumed as a fruit, but their extract is widely used in the powdered and liquid forms. Mostly, acerola extract is used as a source of vitamin C in dietary supplements. The demand for dietary supplements, especially vitamin C, is increasing, as it helps improve the human immune system. This factor is one of the major drivers for the demand for acerola extract in the global market.
Technavios analysts forecast the global acerola extract market to grow at a CAGR of 8.11% during the period 2017-2021.
According to the report, one of the major drivers for this market is Rise in demand for natural ingredients. With the increased focus on health and safety, people are becoming more concerned about the ingredients and composition of the food and beverages that they consume. This factor, coupled with the side effects caused due to the consumption of artificial additives, has helped propel the use of natural ingredients in the food processing and manufacturing industries as replacements of artificial ingredients.
Acerola is commonly known as Barbados cherry or West Indian cherry. The acerola plant grows best in the tropical and subtropical environment. Acerola cherries are red or dark pink in color, and are rich in several nutrients like vitamin C, bioflavonoids, vitamin A, vitamin B, phosphorous, iron, and calcium. Acerola fruits and juice are used in several food products like ice creams, soft drinks, jellies, candies, yogurt, and several types of desserts. Acerola cherries are not only consumed as a fruit, but their extract is widely used in the powdered and liquid forms. Mostly, acerola extract is used as a source of vitamin C in dietary supplements. The demand for dietary supplements, especially vitamin C, is increasing, as it helps improve the human immune system. This factor is one of the major drivers for the demand for acerola extract in the global market.
Technavios analysts forecast the global acerola extract market to grow at a CAGR of 8.11% during the period 2017-2021.
Full report with Table of
Content: https://marketreportscenter.com/reports/565084/global-acerola-extract-market-2017-2021
Covered in this
report
The report covers the present scenario and the growth prospects of the global acerola extract market for 2017-2021. To calculate the market size, the report considers the revenue generated by various segments of the market.
The market is divided into the following segments based on geography:
Americas
APAC
EMEA
Technavio's report, Global Acerola Extract Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
100 (POR CENTO) AMAZONIA EXPORTACAO E REPRESENTACAO
Blue Macaw Flora
iTi Tropicals
Niagro - Nichirei do Brasil
The Green Lab
Other prominent vendors
Diana Group
Naturex
NP Nutra (Nature's Power Nutraceuticals Corp)
NutriBotanica
Optimally Organic
Parchem fine & specialty chemicals
Vita Forte
Market driver
Rise in demand for natural ingredients
For a full, detailed list, view our report
Market challenge
Premium price of acerola extract
For a full, detailed list, view our report
Market trend
Rising use of acerola extract in cosmetic products
For a full, detailed list, view our report
Key questions answered in this report
What will the market size be in 2021 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
The report covers the present scenario and the growth prospects of the global acerola extract market for 2017-2021. To calculate the market size, the report considers the revenue generated by various segments of the market.
The market is divided into the following segments based on geography:
Americas
APAC
EMEA
Technavio's report, Global Acerola Extract Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
100 (POR CENTO) AMAZONIA EXPORTACAO E REPRESENTACAO
Blue Macaw Flora
iTi Tropicals
Niagro - Nichirei do Brasil
The Green Lab
Other prominent vendors
Diana Group
Naturex
NP Nutra (Nature's Power Nutraceuticals Corp)
NutriBotanica
Optimally Organic
Parchem fine & specialty chemicals
Vita Forte
Market driver
Rise in demand for natural ingredients
For a full, detailed list, view our report
Market challenge
Premium price of acerola extract
For a full, detailed list, view our report
Market trend
Rising use of acerola extract in cosmetic products
For a full, detailed list, view our report
Key questions answered in this report
What will the market size be in 2021 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
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